Cooking Equipments Manufacturer
Good cooking equipment aren’t just about necessity, but it’s also about convenience, a sense of comfort that you give your hardworking chefs in the kitchen, to create their culinary masterpieces. Every cuisine requires a different set of
commercial kitchen equipment; and we as restaurant equipment manufacturers, offer a wide range of industrial and commercial kitchen equipment for cooking like commercial indian gas range, chinese gas range, continental gas range, pizza oven, restaurant grills, idli steamer, commercial deep fryer, gas burner and electric stove, shawarma machine, salamander, tilting brazing & boiling pan, commercial tandoor and many more customized kitchen equipment to suit customer’s requirements.
2-burner chinese range
Chinese Gas Range
- Specially designed gas range for Chinese cooking.
- Heavy Gauge sunken top with heavy plate support beneath and high splash back with a wide drain channel.
- Heavy C.I. dome specially designed for Chinese Wok,
- 2, 3, 4 & 5 Standard make High Pressure burners with Pilots,
- Material, construction and sizes of this commercial chinese kitchen equipment can be fabricated as per customer's requirements
2-burner chinese range with grating shelf
Chinese Gas Range
- Specially designed gas range for Chinese cooking.
- Heavy Gauge sunken top with heavy plate support beneath and high splash back with a wide drain channel.
- Heavy C.I. dome specially designed for Chinese Wok,
- 2, 3, 4 & 5 Standard make High Pressure burners with Pilots,
- Material, construction and sizes can be fabricated as per customer's requirements
2-burner gas range
Indian Gas Range
- Ideal for bulk and ala carte Indian cooking.
- Heavy Stainless Steel top with angle support beneath and sturdy base frame, heavy round or square C.I. pan support rings and separate drip trays.
- Heavy C.I. dome specially designed for Chinese Wok,
- 2, 3, or 4 Standard make High Pressure burners with Pilots.
- Material, construction and sizes can be fabricated as per customer's requirements.
2-burner gas range trolley
- Easy and fast way of cooking. Ideal for live cooking
- Easy -to- use and requires low maintenance.
- Heavy Stainless Steel top with angle support beneath and sturdy base frame, heavy round or square C.I. pan support rings and separate drip trays.
- 2, 3, or 4 Standard make High Pressure burners with Pilots.
- Material, construction and sizes can be fabricated as per customer's requirements.
2-burner gas range trolley
Indian Gas Range
- Ideal for bulk and ala carte Indian cooking.
- Heavy Stainless Steel top with angle support beneath and sturdy base frame, heavy round or square C.I. pan support rings and separate drip trays.
- Heavy C.I. dome specially designed for Chinese Wok,
- 2, 3, or 4 Standard make High Pressure burners with Pilots.
- Material, construction and sizes can be fabricated as per customer's requirements.
2-burner gas range with gravy containers
Indian Gas Range
- Ideal for bulk and ala carte Indian cooking.
- Heavy Stainless Steel top with angle support beneath and sturdy base frame, heavy round or square C.I. pan support rings and separate drip trays.
- 2, 3, or 4 Standard make High Pressure burners with Pilots.
- Material, construction and sizes can be fabricated as per customer's requirements.
2-Burner Stock Pot Range
- Single High Pressure burner fitted on a Heavy duty body.
- Bulk Cooking range can be made Heavy and sturdy with capacity to take Heavy Vessels.
- Outdoor Catering ranges can be made light weight and economical
- Material, construction and sizes can be fabricated as per customer's requirements
3- burner chinese range
Chinese Gas Range
- Specially designed gas range for Chinese cooking.
- Heavy Gauge sunken top with heavy plate support beneath and high splash back with a wide drain channel.
- Heavy C.I. dome specially designed for Chinese Wok,
- 2, 3, 4 & 5 Standard make High Pressure burners with Pilots,
- Material, construction and sizes can be fabricated as per customer's requirements
4- Burner Continental Gas Range
4-Burners Continental Gas Range
- Quick and efficient way of cooking multi cuisine food.
- Heavy Duty commercial Cooktop fitted with 2-H.P & 2-L.P Standard make commercial gas burner and stainless steel front and side paneling fixed on heavy frame structure.
- Available with or without baking oven underneath
- Cooktop with oven is gas or electrically operated and thermostatically controlled.
- 2, 3, 4 & 5 Standard make High Pressure gas burners with Pilots,
- Standard Size
- 32”x 32”x 34” + 6” Splash Back.
- 34”x 34”x 34” + 6” Splash Back
- 36”x 36”x 34” + 6” Splash Back
- 40”x 40”x 34” + 6” Splash Back
Gas/ Charcoal Barbeque Grills
- Barbeque equipments used for smoke grilling & flavorful cooking.
- You can choose between Gas and Coal operated restaurant grills.
- Charcoal tank is fabricated in heavy duty gauge of MS sheet.
- Double Jacketed body insulated with high density glass wool.
- Commercial grill range available in Freestanding and mobile cart.
- Grates fabricated in MS square rods.
- Ash collecting tray underneath the coal tank.
- Barbeque grill equipped with heavy duty castors for transportation.
Chapati Plate with Puffer
Chappati Plate cum Puffer/Chappati Puffer (Round Tawa)
- Manek way to make bulk puffed chapattis with 1/2" thick M.S polished top plate & C.I puffing grid mounted on heavy frame structure.
- Available in 2 variants Gas and Electric operated.
- For faster and more efficient Chapati making, we provide rotating Chapati Tawa with separate puffer unit. This system provides a continuous output for puffed chapattis.
- Useful schools, hospitals, industrial canteens and thali restaurants.
CharCoal Griller
Nothing tastes better than a platter of charcoal grilled veggies and meat.
Our charcoal grillers are designed for good times and great barbecues.
This traditional method of cooking is quite popular with the catering industry.
Material, construction and sizes of charcoal restaurant grills can be fabricated as per customer's requirement.
Conveyor Pizza Oven
- This commercial pizza oven has compact design with stainless steel structure
- Top & bottom heating elements
- With individual temperature control
- Easy handling for front & rear discharge
- Voltage: 220V
- Power: 6.3KW - 6.7KW
Conveyor Toaster
Commercial Toasters
- Suitable for Breakfast buffets and places where continuous supply of bread toasts are required.
- Heavy body with high quality heaters, pop up system and timer for perfect toasts.
- For faster supply of toasts, conveyor toaster is also offered.
Dosa Plate
Dossa / Griddle Plate
- Easy and fast way of preparing 2, 4, 6 & 8 Dossas at a time. Ideal for Fast food and Udupi Restaurants.
- M.S polished 1/2" thick top plate mounted on sturdy frame structure with splash back and oil drip channels all around.
- Can be made as floor as well as counter type model.
- Available in 2 variants- Gas and Electric operated.
Dosa Plate Trolley
- Easy and fast way of preparing 2, 4, 6 & 8 Dossas at a time. Ideal for live cooking.
- M.S polished 1/2" thick top plate mounted on sturdy frame structure with splash back and oil drip channels all around.
Dosa Plate Trolleye
Dosa Plate Trolley
- Easy and fast way of preparing 2, 4, 6 & 8 Dossas at a time. Ideal for Fast food and Udupi Restaurants.
- M.S polished 1/2" thick top plate mounted on sturdy frame structure with splash back and oil drip channels all around.
- Can be made as floor as well as counter type model.
- Available in 2 variants- Gas and Electric operated.
Dosa Plate (Table Top)
Dossa / Griddle Plate
- Easy and fast way of preparing 2, 4, 6 & 8 Dossas at a time. Ideal for Fast food and Udupi Restaurants.
- M.S polished 1/2" thick top plate mounted on sturdy frame structure with splash back and oil drip channels all around.
- Can be made as floor as well as counter type model.
- Available in 2 variants- Gas and Electric operated.
Idli Steamer
Idli Steamer Unit ( Counter Model )
- This idli steamer is suitable for outdoor catering or fast food joints to make 36- 54 steamed Idlies, Dhoklas, Momos, Khaman or any such steamed item.
- Outer and inner body stainless steel completely insulated within built water chamber and good quality water heater.
- Available in 2 variants Gas and Electric operated
- Commercial Idli steamer capacity:
- 36 Idlies
- 45 Idlies
- 54 Idlies
Idli Steamer with Boiler
Idli Steamer With Boiler
- Suitable for outdoor catering or fast food joints to make 36- 54 steamed Idlies at a time, Dhoklas, Momos, Khaman or any such steamed item.
- Completely manufactured in stainless steel with die pressed idli trays, insulated.
- The heavy gauge steam generator unit with auto steam control value & auto water leveling system mounted on heavy S.S pipe frame structure.
- Available in 2 variants Gas and Electric operated
- Capacity ranging from 72 to 180 Idlies at a time with in 5 to 8 minutes.
- Capacity:
- 72 Idlies
- 120 Idlies
- 180 Idlies
Mini Burner for Catering
- Single High Pressure burner fitted on a Heavy duty body.
- Bulk Cooking range can be made Heavy and sturdy with capacity to take Heavy Vessels.
- Outdoor Catering ranges can be made light weight and economical
- Material, construction and sizes can be fabricated as per customer's requirements
Pizza Oven
Commercial Pizza Oven
- Suitable for fast food counter & restaurant pantry section for making crispy 4, 6, & 8 Pizzas at a time.
- Compact outer & inner body stainless steel & insulated with cera glasswool all over.
- These commercial pizza ovens are front door spring loaded with Toughened viewing glass.
- Good quality air heater thermostatically controlled.
- Standard Size: 30”x 18”x 16”
Power Burner Range
- A powerhouse of a gas stove burner range that has significantly higher heat output thana traditional burner
- When time is of essence, quality is key; a power burner gas stove will be a welcome addition to your busy commercial kitchen.
- Available in two variants- Manual sparking arrangement & Temperature Controller Fully Automatic
- With special C.I. Ring – 18” Dia
- Burner: Blower Burners
- Capacity: 60 KW Power
- Heat Output: 55000 Kilo Calorie per hour; 25000 BTU
- Gas Consumption: 4 ½ Kg per hour
- Motor: 80 Watts; Single Phase Air Blower
Rotating Chapati Plate
- Chapati plate uniformly distributes heat so there are no hot spots to scorch rotis.
- Material, construction and sizes can be fabricated as per costumer’s requirement
Salamander
Salamander
- Ideal equipment, instant heating & faster recovery for Toasting, Grilling & Re-heating.
- Inner & Outer body stainless steel, insulated.
- Easy operation with S.S grill.
- Good quality air heater thermostatically controlled,
- Standard Size: 29”x 14”x 14”
Sandwich Griller
Sandwich Griller
- Elegantly designed, single or double unit with stainless steel body & C.I serrated griller plate for uniform heating.
- Good quality air heaters thermostatically controlled to make good quality club sandwiches.
Shawarma Machine
- A must-have for restaurants serving mouth-watering Lebanese shawarmas
- High durability, easy to operate and effortlessly maintains the temperature
- SS 304 Food Grade quality steel body construction.
- SS motor operated rotary road or manual rotary rod (Options available).
- High pressure burners with pilot burners.
- Material, construction and sizes of the shawarma machine can be fabricated as per customer's requirement
Single Basket Deep Fat Fryer
Deep Fat Fryer
- Speedy and Hygienic way of frying all fry-dishes made easy, less oil consumption.
- Complete Stainless Steel body with removable frying chambers and baskets.
- Unit is available in both Counter as well as floor model. Single or Double frying chamber can be made as per requirement.
- Uniformly heated elements which are thermostatically controlled to save electricity as well as to reduce consumption of oil.
- Commercial deep fat fryer standard size:
- 15”x 21”x 34” + 6” Splash Back. (Single Chamber Floor Model)
- 11”x 19”x 10” + 6” Splash Back. (Single Chamber Table Model)
Single Burner Gas Range
- Single High Pressure burner fitted on a Heavy duty body.
- Bulk Cooking range can be made Heavy and sturdy with capacity to take Heavy Vessels.
- Outdoor Catering ranges can be made light weight and economical
- Material, construction and sizes can be fabricated as per customer's requirements
Steam Plant
Steam Plant
- A steam plant is a very efficient way of boiling food in very bulk quantities.
- The steam generator is connected to 2-4 vessels, and the steam from the generator is passed through these vessels, in which boiling of food takes place.
- The steam generated is heated by a small burner or with a electric water heater.
- The vessels can jacketed as well as non-jacketed.
- The steam generated can be used in many other places where water is used to produce steam, such as Idli steamer and Bain Maries
- This system provides a very substantial amount of savings in compared to boiling food of Gas Ranges.
Coal/ Gas Tandoor
S.S Tank Tandoor (Mobile)
- Coal or Gas fired Tank tandoor made out of complete S.S. body and Granite top.
- The body is insulated with high density Cera glass wool .
- This coal/gas tandoor is fitted with Bikaner clay pots to make delicious Tandoori dishes and Tandoori rotis.
- The unit is mounted on heavy base frame with C.I castor wheels for easy movements.
- Standard Size of commercial gas tandoor:
- 32”x 32”x 37” Height
- 34”x 34”x 37” Height
Tilting Brazing Pan
Tilting Boiling Pan
- Speedy way of cooking and boiling vegetables, rice, dal etc.
- Full Stainless Steel structure, smooth Worm Mechanism for easy tilting and full Stainless Steel vessel with radius corners for easy cleaning.
- Available in 2 variants Gas and Electric operated.
- Suitable for industrial canteens, flight kitchens, big hospitals & restaurants as improves efficiency by saving time as well as money.
- Capacity:
- 60 Litres
- 80 Litres
- 100 Litres
- 120 Litres
- 150 Litres
Tilting Brazing Pan
Tilting Braising Pan
- Speedy way of cooking and boiling vegetables, rice, dal etc.
- Full Stainless Steel structure, smooth Worm Mechanism for easy tilting and full Stainless Steel vessel with radius corners for easy cleaning.
- Available in 2 variants Gas and Electric operated.
- Suitable for industrial canteens, flight kitchens, big hospitals & restaurants as improves efficiency by saving time as well as money.
- Capacity:
- 60 Litres
- 80 Litres
- 100 Litres
- 120 Litres
- 150 Litres
Toaster
- A commercial toaster that uniformly distributes heat to large quantities of bread
- No flakiness, no dryness… only crisp toast bread that is evenly browned on both the sides.
Twin Basket Deep Fat Fryer
Deep Fat Fryer
- Speedy and Hygienic way of frying all fry-dishes made easy, less oil consumption.
- Complete Stainless Steel body with removable frying chambers and baskets.
- Unit is available in both Counter as well as floor model. Single or Double frying chamber can be made as per requirement.
- Uniformly heated elements which are thermostatically controlled to save electricity as well as to reduce consumption of oil.
- Commercial deep fat fryer standard size:
- 15”x 21”x 34” + 6” Splash Back. (Single Chamber Floor Model)
- 25”x 21”x 34” + 6” Splash Back. (Double Chamber Floor Model)
- 11”x 19”x 10” + 6” Splash Back. (Single Chamber Table Model)
- 25”x 21”x 10” + 6” Splash Back. (Double Chamber Table Model)
Roomali Roti
Deep Fat Fryer
- Speedy and Hygenic way of frying all fry-dishes made easy, less oil consumption.
- Complete Stainless Steel body with removable frying chambers and baskets.
- Unit is available in both Counter as well as floor model. Single or Double frying chamber can be made as per requirement.
- Uniformly heated elements which are thermostatically controlled to save electricity as well as to reduce consumption of oil.
- Standard Size:
- 15”x 21”x 34” + 6” Splash Back. (Single Chamber Floor Model)
- 25”x 21”x 34” + 6” Splash Back. (Double Chamber Floor Model)
- 11”x 19”x 10” + 6” Splash Back. (Single Chamber Table Model)
- 25”x 21”x 10” + 6” Splash Back. (Double Chamber Table Model)